Tropical Tostadas
Recipe By:
15 Minutes
4 Servings
Easy
These inspired tropical tostadas turn the tortilla on its head (or… back?). Fruity, crispy and full of protein, you can eat ‘em any time of day and immediately be transported to the Yucatan. Muy sabroso!
Ingredients
- 1/2 cup mango, cut in cubes
- 1/2 cup beans
- 1/2 cup spinach, cut in strips
Cooking Instructions
- Remove 1 frozen CAULIPOWER Original Cauliflower Tortilla from pouch and place remaining tortillas back in the freezer.
- Place frozen tortilla in center of skillet. Heat on high for 30-45 seconds.
- Use spatula or tongs to flip the tortilla and heat on high for 30-45 seconds, or until desired crispness is reached.
- Carefully remove tortilla from skillet with spatula or tongs.
- Place tortilla on a plate add all the ingredients.
- Serve warm.
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