Peaches and Cream "Pie"
Recipe By:
20 Minutes
3 Servings
Easy
Classic Peaches n' Cream Pie? PEACH please. Swap the graham crackers for our crispy cauliflower crust!
Ingredients
- Cauliflower Pizza Crusts
- 1/2 cup mascarpone
- 1 yellow peach, thinly sliced
- 1 white peach, thinly sliced
- honey
- mint leaves, for garnish
Cooking Instructions
- Preheat oven to 425 degrees.
- Remove CAULIPOWER Cauliflower Crust from freezer and top with mascarpone and peaches. Bake for 12-15 minutes or until crust is golden brown.
- Remove from oven, drizzle with honey, and garnish with fresh mint leaves.
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