Heirloom Tomato Pizza
Recipe By:
25 Minutes
2 Servings
Easy
CRUST us when we we say you don't want to miss out on this ultimate summer pizza with flavorful in-season produce!
Ingredients
- 1 Cauliflower Pizza Crusts
- heirloom tomatoes, sliced
- 4 oz basil pesto
- 1/4 cup ricotta cheese
- basil, to garnish
- lemon zest, to garnish
- salt & pepper, to taste
Cooking Instructions
- Preheat oven to 425 degrees.
- Remove CAULIPOWER Cauliflower Crust from freezer, layer with basil pesto, sliced heirloom tomatoes, salt, and pepper. Bake according to package instructions.
- Top with dollops of ricotta cheese, fresh basil leaves, and lemon zest. Slice and enjoy!
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