Weekend Pizzaz
Weekend Pizzaz
I made this recipe to make breakfast a little more FUN!! Delicious TOO!
Gluten-Free
Wheat-Free
Tree Nut Tree
Total Time
30 Minutes
Servings
4
Servings
Difficulty
Easy
Ingredients
- 2 Cauliflower Crusts
- 1 tbsp olive oil
- 3 eggs
- 2 tbsp milk
- 1/2 tsp italian seasoning
- 8 oz sausage, cooked and drained
- 4 oz bacon, cooked
- 1/2 cup green onions, sliced
- 1/2 cup red bell pepper, finely chopped
- 6 oz colby jack cheese
Directions
- Preheat oven to 425 degrees. Brush CAULIPOWER Cauliflower Crust with olive oil.
- Meanwhile, whisk eggs and milk. Then, cook in a lightly oiled skillet over medium heat until set, about 3-4 minutes. Eggs should be slightly under cooked as they will cook more in the oven.
- Sprinkle pizza with eggs. Next add sausage, red peppers, onions, and bacon. Top with cheese and lightly sprinkle with Italian seasoning.
- Bake 12-15 minutes or until cheese is melted and crust is a nice golden brown color.
- Rest 2-3 minutes. Slice and ENJOY!
This recipe uses
