Dairy Free Pesto Pizza

Recipe By:

15 Minutes

4 Servings


The PESTO's yet to come with this easy and delicious pesto pizza that screams summer.

Vegetarian Gluten-Free Dairy-Free


  • Cauliflower Pizza Crusts
  • ½ cup pesto
  • 4 slices tomato
  • ½ cup arugula
  • ¼ cup pine nuts
  • 1 tsp red pepper flakes
  • drizzle balsamic vinaigrette

Cooking Instructions

  1. Preheat oven to 425 degrees
  2. Remove CAULIPOWER Plain Crust from freezer and top with pesto and tomato
  3. Cook the pizza for 13-15 minutes or until the crust is golden brown
  4. Remove from the oven top with arugula, pine nuts, balsamic vinaigrette, and red pepper flakes
  5. Slice and serve immediately