Cluckin' Good Tender Skewers and Grilled Veggies
Recipe By:
25 Minutes
4 Servings
Easy
These skewers loaded with grilled veggies & BAKED chicken tenders coated in crispy cauliflower, are the perfect dish for any weekend BBQ!
Ingredients
- 2 bell pepper
- 2 zucchini
- 1 red onion
- 1 tbsp olive oil
- salt and pepper, to taste
- skewer sticks, for assembling
Cooking Instructions
- Chop the bell pepper, zucchini, and red onion into bite sized pieces and arrange on skewers with olive oil, salt, and pepper.
- Cook skewers on grill for about 8-10 minutes. While veggies are grilling, cook CAULIPOWER Chicken Tenders at 425 degrees for 15-17 minutes or until chicken is cooked through.
- Chop CAULIPOWER Chicken Tenders into bite sized pieces, and arrange on the end of the skewers once finished grilling. Enjoy!
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