Cauliflower Egg Fry
Recipe By:
20 Minutes
2 Servings
Easy
Simple and tasty riced cauliflower scramble!
Ingredients
- oil
- 1 tsp cumin seeds
- 1 red onion, sliced
- 1 tomato, chopped
- 1 tsp red chili powder
- 1/2 tsp pepper
- 3 eggs
- salt, to taste
Cooking Instructions
- Heat oil in a pan over medium heat. Then add cumin seeds and onion, cooking until onion becomes fragrant.
- Add tomatoes, and cook for 1-2 minutes. Then, add CAULIPOWER Sesame Citrus Style Riced Cauliflower.
- Continue cooking over medium heat. Add red chili powder, pepper, and salt to taste.
- Crack eggs in a small bowl and whisk until well combined. Pour eggs into pan with veggies and mix until well combined and eggs are cooked through.
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