The Top Four Chicken Tender Recipes You NEED for National Chicken Tender Day

Do you know what July 27 is? Only the best day ever — National Chicken Tender Day! There’s just something amazing about a chicken tender (or two, or three, or four), and today is a great day to celebrate them. You might even say we’re “savoring” the day — because with our NEW Sweet & Savory Chicken Tenders, it’s a more delicious way to celebrate than ever!

Wondering where the “sweet” and “savory” come from? Joining our line of gluten-free frozen chicken tenders — the ONLY baked (never fried) tenders and the LOWEST in calories and fat — they’re coated in sweet potato and a medley of herbs including garlic, onion, rosemary and sage. Sweet refers to the sweet potato coating — the first-ever sweet potato coated tenders, in fact! Savory refers to the flavor, and we gotta say, they almost taste like Thanksgiving stuffing!

They’re made with all-natural, cage-free, premium chicken with no antibiotics ever and free from artificial ingredients. Plus, they’re only 550 calories for the whole bag. Seriously.

So in honor of our new chicken tenders and one of our favorite holidays of the year, we’ve rounded up four easy, tasty recipes using our Sweet & Savory Chicken Tenders that all “cluck” in with preparation at 25 minutes or less. So round up your fellow hens and roosters for a little poultrypalooza and let’s get crackin’!

It’s All Greek to Us

Wanna eat a pita? Yeah, us too! We’re GREEK-ing out over these fully loaded Greek Salad Pita Pockets with our Sweet & Savory Chicken Tenders. A mix of veggies, feta, herbs and tenders are all wrapped up in whole wheat pitas in this recipe that only takes 20 minutes to prepare! Simply cook the tenders for 16-18 minutes in the oven while you simultaneously prepare the salad mixture, toss it all in a pita pocket and voila! A new take on Greek salad! Find the full recipe here.

Whoa, It’s Buffalo

If your brood loves skewers, you’ll definitely delight your hen-semble with these super-easy Crispy Buffalo Chicken Skewers. But don’t let the simple preparation and few ingredients fool you — they’ll definitely make your mouth water! Simply bake the Sweet & Savory Chicken Tenders for 16-18 minutes, toss in buffalo sauce and apply them on skewers with carrots and celery. The hardest part will be watching them disappear so quickly! Find the full recipe here.

Feelin’ Saucy

Fried chicken sandwiches are kind of the best. But you know what’s even better? One that’s BAKED, never fried! This Saucy Chicken Sammy features our BAKED Sweet & Savory Chicken Tenders smothered in vodka sauce and topped with slices of mozzarella cheese, all in between a delicious English muffin (we love a gluten-free option). We know, we know, *mind blown*. Get the full recipe here.

Bowled Over

Ready to take your bowl game to the next level? Then you definitely have to try this Chicken Tenders Bowl! A mix of avocado, chickpeas, mixed greens, feta and Ranch combine with our Sweet & Savory Chicken Tenders in this bowl that only takes 15 minutes to assemble. We’ll place bets on how long it takes you to eat it, because we have a feeling it will disappear just as quickly! Find the recipe here.

So, which recipe with our NEW Sweet & Savory Chicken Tenders are you trying first for National Chicken Tender Day? We can’t wait to hear about your favorites in the comments! Find one of CAULIPOWER's 25,000 retailers and get recipe inspiration at eatCAULIPOWER.com.